Publication: Tempe: A traditional fermented food of Indonesia and its health benefits
IN2FOOD Guest Lecture: Consumer-citizens leading the change in food waste reduction
Call for proposal Indofood Riset Nugraha
J. Phys.: Conf. Ser. 1655 012110
Q3 – Journal of Food Science Education
D Widyaningrum and T Ohama 2020 IOP Conf. Ser.: Earth Environ. Sci. 457 012035
Nutrition & Metabolism volume 17, Article number: 77 (2020) – Q1 Scopus
