Vision and Mission

Vision

A world-class Food Technology Study Program, fostering and empowering the society through digital technology for food innovation.

Mission

The missions of Food Technology Study Program are:

1. Educating BINUSIAN through holistic approach in food science and technology that meet global standard.
2. Answering food-related global issue by high quality and impactful research through digital technology for food innovation.
3. Fostering BINUSIAN as life-long learner through self-enrichment in food technology.
4. Empowering BINUSIAN to continuously improve society’s quality of life through digital technology for food innovation.