Course Structure

Course Structure for Binusian 2025

Sem Code Course Name SCU Total
1 CHAR6013015 Character Building: Pancasila 2 20
FOOD6015015 Introduction to Food Technology* 2
FOOD6048015 General Physics 2/1
SCIE6024015 Biology 2/1
SCIE6053015 Chemistry* 4/2
LANG6027015 Indonesian 2
English University Courses I
ENGL6128015 English in Focus 2
ENGL6130015 English for Business Presentation 2
2 CHAR6014015 Character Building: Kewarganegaraan 2 20
SCIE6021015 Organic Chemistry 2/1
MATH6157015 Calculus  2/1
FOOD6049015 Basic Food Biochemistry*&** 2/1
SCIE6026015 Basic Microbiology*&** 2/1
FOOD6050015 Written Scientific Communication* 2
ENTR6509001 Entrepreneurship: Ideation 2
English University Courses II
ENGL6129015 English Savvy 2
ENGL6131015 English for Written Business Communication 2
3 CHAR6015015 Character Building: Agama 2 20
STAT6167015 Data & Statistical Analysis 2/2
FOOD6082015 Food Chemistry*&** 2/1
FOOD6051015 Human Nutrition* 2/1
FOOD6054015 Food Processing Technology I**&*** 4/2
FOOD6052015 Food Law and Regulation** 2
4 FOOD6075015 Critical Thinking in Food Technology* 2 20
FOOD6057015 Food Innovation & Product Development*** 2
FOOD6056015 Food Engineering*&** 2/2
FOOD6077015 Food Microbiology*&** 2/1
FOOD6004015 Sensory Evaluation 2/1
Streaming: Innovative Food Processing
FOOD6074015 Food Processing Technology II 2
FOOD6059015 Food Packaging, Labeling and Shelf-life*&** 2
FOOD6073015 Current Issues in Food Technology** 2
Free Electives 6
5 FOOD6064015 Oral Communication in Food Technology 2 20
ENTR6511001 Entrepreneurship: Market Validation 2
FOOD6062015 Food Quality Assurance System** 2/1
FOOD6063015 Food Safety & Sanitation* 2/1
FOOD6003015 Food Analysis** 2/2
Streaming: Innovative Food Processing
FOOD6076015 Food Fermentation Technology* 2
CPEN6235015 IoT in Food Industry 2
FOOD6065015 Functional Foods & Nutraceuticals* 2
Free Electives 6
6 Enrichment Program I 20 20
7 Enrichment Program II 20 20
8 FOOD6078015 Pre-Thesis 2 6
FOOD6079015 Thesis 4
FOOD6071015 Thesis 6
TOTAL CREDITS 146 SCU
 *) This course is delivered in English **) Global Learning System Course ***) Entrepreneurship Embedded Streaming/Free Electives: -) For 4th Semester: Students are required to choose Streaming or Free Electives. For Free Electives, students are required to choose from the list of Free Electives in Appendix. -) For 5th Semester: Students are required to choose Streaming or Free Electives same with previous semester. For Free Electives, students are required to choose from the list of Free Electives in Appendix English University Courses: -) For 1st Semester: English University Courses I, students with Binus University English Proficiency Test score less than 500 will take English in Focus, and student with test score greater than or equal to 500 will take English for Business Presentation. -) For 2nd Semester: English University Courses II, students with Binus University English Proficiency Test score less than 500 will take English Savvy, and students with test score greater than or equal to 500 will take English for Written Business Communication. -) Students must pass English Savvy with a minimum Grade of C. Pre-thesis (2 SCU) & Thesis (4 SCU) can be taken in the 6th and/or 7th semester by the students who meet the requirements from the Study Program/Program Enrichment Program I (7th Semester) & Enrichment Program II (8th Semester): -) Student will take one of enrichment program tracks (off campus). Enrichment Track Scheme
Track Semester 6 Semester 7
IN RS EN CD SA IS etc IN RS EN CD SA IS etc
1 v v
2 v v
3 v v
4 v v
5 v v
6 v v
7 v v
8 v v
9 v v
10 v v
Note: IN        : Internship RS       : Research EN       : Entrepreneurship CD      : Community Development SA       : Study Abroad IS        : Certified Specific Independent Study etc       : Study Program Special Purposes Description: Student will take one of enrichment program tracks

Source : BINUS UNIVERSITY OFFICIAL CURRICULUM SITE