Course Structure for Binusian 2028

Sem Course SCU Total
1 CHAR6013015 Character Building: Pancasila 2 20
FOOD6015015 Introduction to Food Technology1 2
MATH6219015 Calculus 2
SCIE6090015 Biology 2/1
SCIE6089015 Chemistry1 2/2
LANG6027015 Indonesian 2
FOOD6048015 General Physics 2/1
FOOD6087015 Scientific Communication in Food Technology1 (AOL) (AIE) 2
Foreign Language Course 0
2 CHAR6014015 Character Building: Kewarganegaraan 2 20
SCIE6021015 Organic Chemistry 2/1
FOOD6133015 Statistics in Food Technology (AIE) 2/1
FOOD6049015 Basic Food Biochemistry1&2 2/1
SCIE6026015 Basic Microbiology1&2 2/1
FOOD6095015 Unit Operation 2
COSC6011015 Foundations of Artificial Intelligence 2
FOOD6125015 Characteristic of Food Materials 2
Foreign Language Course 0
3 CHAR6015015 Character Building: Agama 2 21
FOOD6082015 Food Chemistry1&2 (AOL) 2/1
FOOD6004015 Sensory Evaluation1 (AOL) 2/1
FOOD6126015 Food Processing Technology2 (AOL) 2/2
ENTR6510001 Entrepreneurship: Prototyping 2
FOOD6077015 Food Microbiology1&2 (AOL) 2/1
FOOD6091015 Food Safety & Sanitation1 (AOL) 2
FOOD6134015 Food Law and Regulation2 2
Foreign Language Course 0
4 ENTR6511001 Entrepreneurship: Market Validation 2 19
FOOD6124015 Food Packaging, Labeling and Shelf-life1&2 2
FOOD6085015 Food Innovation & Product Development (AIE) 2
FOOD6056015 Food Engineering1&2 (AOL) 2/2
FOOD6003015 Food Analysis2 (AOL) 2/2
FOOD6089015 Food Quality Assurance System2 (AIE) 2
FOOD6051015 Human Nutrition1 (AOL) 2/1
Foreign Language Course 0
5 Stream: Innovative Food Processing 20
FOOD6128015 Food Ingredients & Additives 2
FOOD6129015 Advanced Food Processing & Packaging (AOL) 2/2
FOOD6076015 Food Fermentation Technology1 2
FOOD6073015 Current Issues in Food Technology2 2
FOOD6092015 Molecular Gastronomy 2
FOOD6094015 Nutrition & Health 4
FOOD6132015 Herbs & Spices 2
FOOD6065015 Functional Foods & Nutraceuticals1 (AOL) 2
Minor Program 20
Free Electives 20
6 Enrichment Program I 20 20
7 Enrichment Program I 20 20
8 FOOD6078015 Pre-Thesis 2 6
FOOD6079015 Thesis 4
FOOD6071015 Thesis 6

Total Credits 146 SCU
 1) This course is delivered in English  2) Global Learning System Course -) AOL - Assurance of Learning Process System -) AIE - Artificial Intelligence Embedded Course Streaming/Minor/Free Electives: -) For 5th Semester: Students are required to choose Streaming, Minor or Free Electives. For Free Electives, students are required to choose from the list of Free Electives in Appendix. Foreign Language Courses: Students will take foreign language courses according to BINUS University English proficiency test results. See foreign language courses appendix for the details. Students must pass with a minimum Grade of C. Pre-thesis (2 SCU) & Thesis (4 SCU) can be taken in the 6th and/or 7th semester by the students who meet the requirements from the Study Program/Program Enrichment Program I (7th Semester) & Enrichment Program II (8th Semester): -) Student will take one of enrichment program tracks (off campus). Enrichment Track Scheme
Track

Semester 6

Semester 7
IN RS EN CD SA IS etc IN RS EN CD SA IS FS etc
1 v v
2 v v
3 v v
4 v v
5 v v
6 v v
7 v v
8 v v
9 v v
10 v v
11 v v
12 v v
13 v v
14 v v
15 v v
Note: IN        : Internship RS       : Research EN       : Entrepreneurship CD      : Community Development SA       : Study Abroad IS        : Certified Specific Independent Study etc       : Study Program Special Purposes Description: Student will take one of enrichment program tracks