People Innovation Excellence

Wiwit Amrinola, STP., M.Si.

wiwit-amrinola

 

Education

  • B.Sc (Agriculture Product Technology, Andalas University, IND)
  • M.Sc (Food Science, Bogor Agricultural University, IND)

Area of Expertise

  • Food  Processing and Engineering

Research Interest

  • Post harvest handling and processing
  • Protein engineering (enzymatic modification)

Professional Experiences

  • Member of Indonesian Scientific Society for Probiotics and Prebiotics (ISSPP) (2013-present time)
  • Member of Asia Pacific Network for Sustainable Agriculture, food, and Energy     (2013- present time)

Teaching

  • Food Nutrition Analysis
  • Statistics
  • Discrete Mathematics
  • Leadership & Organizational Behavior
  • Business Ethics & Communication
  • Basic Chemistry
  • Organic Chemistry
  • Unit Operations in Food Technology

Seminar and Instructure in Training Program

  • Trainer for Warehouse Management System in PT. Boga Inti (Jakarta, Indonesia February 19th,2014)
  • Participant in Minitab 16.0 Software Training (Department of Industrial Engineering, December 10th, 2013
  • Participant in The Workshop Classroom Management by Coorporate Learning Division Binus University (on Saturday, April 27th, 2013)
  • Participant in The Workshop Professional Attire for Lecturers by Coorporate Learning Division Binus University (on Saturday, April 27th, 2013)

Address

  • Department of Food  Technology, Faculty of Engineering, Binus University
  • Jl. Alam Sutera Boulevard No. 1. Alam Sutera – Serpong Tangerang 15325

Phone/Fax

62-21-5345830

E-mail

  • wiwit.amrinola@binus.ac.id
  • wiwit_zahra@yahoo.com

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