Perpindahan dosen Food Technology ke Biotechnology BINUS
Penyambutan dosen baru Food Technology BINUS dan Lecture Gathering
Daftar Mata Kuliah Ujian Akhir Luring (Onsite)
Initiative Project 2023: “FoodDev” Professional Development Program for Food Technology Student
Teknologi Pangan BINUS Terakreditasi Internasional HEEACT
Publication: Edible film of native jicama starch, agarwood Aetoxylon Bouya essential oil and calcium propionate: Processing, mechanical, thermal properties and structure
Publications: Diversity of sambals, traditional Indonesian chili pastes
Publication: Exploring the philosophical values of kimchi and kimjang culture
Publication: Antioxidant and Nutritional Analysis of Organic Black Rice (Oryza sativa L.) Milk
